Syrah 'Cuculaia' Fabrizio Dionisio 2018

The Cuculaia from the winery of Fabrizio Dionisio represents a rich and imposing interpretation of the Syrah grape in Cortona, in the province of Arezzo, where this variety has found the place of maximum election in Italy regarding finesse and elegance, recalling in its organoleptic traits the renowned expressions from across the Alps, on the Rhône coast. It is believed that this grape variety is a hereditary legacy obtained from the French occupation in Tuscany, which lasted for several decades towards the end of the 18th century, and that over the centuries it has easily adapted and become part of the small idyll that is the Cortona terroir.

The Cuculaia of Fabrizio Dionisio, in particular, is crafted to enhance the semi-aromatic and phenolic properties that characterize Syrah, resulting in a bottled expression that stands out for its concentration and substance. The grapes are destemmed and undergo an extremely gentle pressing, aimed at preserving the integrity of the berries and an alcoholic fermentation is carried out by indigenous yeasts.of indigenous yeasts. The richness of this label derives mainly from the maceration that the pomace undergoes within the must for as long as 4 weeks, before being transferred to French oak barriques of different origins (Allier, Nevers, Troncais) where it will rest for about 36 months.

On tasting, the Cuculaia by Dionisio Fabrizio presents itself with a full ruby red color with evident violet nuances. It expresses intense fruity sensations of red currants and raspberry jam on the nose, framed by elegant notes of roasting, Mediterranean scrub, and a distinct aroma of black peppercorns, typical of Syrah. On the palate, it reveals richness and body, with a dynamically progressive sensory experience that balances intense and comforting softness with smoky sensations, concluding in perfect harmony, given by an adequate freshness accompanied by well-polished tannins, making this bottle a small masterpiece.